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Clunes Shepherd’s Pie
clunes shepherds pie


100% Clunes best minced lamb cooked in tasty gravy until tender, topped with fluffy Dochcarty Farm mash

£4.25 – 1 Serve Portion
£7.50 – 2 Serve Portion

WEIGHT: 390g / 780g
This handmade Clunes Shepherd’s Pie is bursting with the best locally sourced produce we can lay our hands on.
Serving suggestion: we love that this is a complete dish, so just pop it in the oven and relax.

As all ovens vary these instructions are only a guide. Ensure food is piping hot throughout. Watch out for steam when removing film. We recommend cooking in the oven. Not suitable for microwave cooking.

Oven – 180°C/Fan 170°C/Gas 4

From Chilled: – Preheat oven – Remove lid – Place on tray – Cook 45 minutes.

From Frozen: – Preheat oven – Leave lid on – Place on tray – Cook 20 minutes – Remove lid – Cook 40 minutes.

Defrosting: To cook from chilled, defrost thoroughly in refrigerator and enjoy within 48 hours. Do not refreeze once defrosted.